The Wildfire Pizza Company are available to hire in and around Cheshire, Staffordshire, Shropshire and the North West right across the Midlands including Derbyshire, Nottinghamshire, Leicestershire, Warwickshire and the West Midlands.
The Sydney Arms will continue to be on Saturday until further notice.
****Pre-ordering is recommended at all locations****
Wednesday 9th & 23rd April 5-8pm
Wychwood Village, Wychwood Village Hall, CW2 5TD
Order line – 07487 588952
Wednesday 5.30-8.30 (last orders 8.15)
The British Legion, Lewin Street, Middlewich, CW10 9AS
Order line – 07487 586730
Thursday 5.30-8.30 (last orders 8.15)
Knutsford pitch, Shaw Heath Social Club, Mobberley Rd, WA16 8JF
Order line – 07487 588952
Friday 5-9 (last orders 8.45)
Sandbach pitch, Little Common car park, Congleton Rd, CW11 1HJ
Order line – 07487 588952
Saturday 5.30-9 (last orders 20.45)
The Sydney Arms pitch (Sydney Rd, Crewe, CW1 5LU))
Order line – 07487 586730
Let us know if you want your pizza sliced or left whole.
By leaving them whole:
1) It gives you the option of crisping them up in your oven (1-2 mins at 220c) once you get home. The crispness is lost the moment they get put in a takeaway box so this is highly recommended 👍
2) You can slice them as you want. Whether that’s sliced into 4 or 8, or you might even want to use a knife and fork ;)
3) They transport much better when left unsliced
Order either by FB messenger or call/text the number for your preferred location (see above)
All pizzas contain gluten & milk
- Garlic & herb dip£1.50
- Kalamata olives£1.00Add kalamata olives to any pizza
- Garlic Bread£5.00 / £5.50without / with mozzarella
- Margherita£9.00San marzano tomato base, fior di latte mozzarella, parmesan, basil
- Funghi£9.50San marzano tomato base, mushrooms, truffle oil, fior di latte mozzarella
- Ham & mushroom / pineapple£10.00San marzano tomato base, ham (from our friends Birds Butchers of Sandbach), mushroom or pineapple (+50p for both), fior di latte mozzarella
- Pepperoni£10.50San marzano tomato base, salsiccia Napoli picante (proper pepperoni), fior di latte mozzarella, basil
- Meat Feast£12.00San marzano tomato base, pepperoni, fennel salami, chorizo, fior di latte mozzarella
- Diavola£12.00San marzano tomato base, pepperoni, nduja (spicy salami), fresh chillies, fior di latte mozzarella, basil
- SPECIALS
- Artichoke, kalamata olive & pecorino£10.50San marzano tomato base, artichokes, kalamata olives, fresh oregano, fior di latte mozzarella, finished with a drizzle of garlic oil & pecorino shavings
- Pumpkin cream & Tuscan sausages£11.00Pumpkin cream base, Tuscan sausages, red onion, basil, fior di latte mozzarella, parmesan